Hearty, delicious, no-fuss mainstream New Zealand recipes from MasterChef New Zealand winner, Chelsea Winter. At My Table is a fantastic selection of Chelsea's all-time favourite dishes. There's a recipe for every occasion, no matter what you've got on your plate. From pies to pizzas, fish to fajitas, burgers, soups, meals for dinner parties, salads, cakes and desserts and of course, Chelsea's signature dish - buffalo wings with blue cheese aioli. Chelsea's tasty, honest food will be a hit with your friends and family.