| ISBN: | 9780778801399 |
| Publisher: | Robert Rose |
| Published: | 30 April, 2006 |
| Format: | Hardcover |
| Language: | English |
| Links | Australian Libraries (Trove) |
| Editions: |
2 other editions
of this product
|
| Saving: | Saving: $46.83 or 50% |
Features four hundred recipes for salsas, savory sauces, chutneys, pickles, relishes, jams, jellies, and fruit spreads, including instructions for beginners and tips for experienced cooks.
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